Research and Development Officer (New Product Development)

Research and Development Officer (New Product Development) is responsible for the following:

Product Development & Innovation

• Lead the development and improvement of products within your assigned category
• Conduct product research, experimental design, and action planning for new and improved offerings
• Create and maintain technical documentation including formulations, processes, and revision histories
• Manage the creation and updates of Bill of Materials (BOM) in SAP

Quality & Process Standardization

• Develop gold quality standards, packaging specifications, and process parameters
• Ensure seamless technology transfer to manufacturing sites and outsource suppliers
• Standardize formulations and processes across all production locations
• Validate data and review existing standards for continuous improvement

Technical Support & Collaboration

• Recommend equipment upgrades, process improvements, and alternative raw materials
• Provide timely updates on project progress and development activities
• Serve as a subject matter expert and provide technical assistance on R&D matters
• Collaborate with cross-functional teams to ensure product quality and commercial readiness

JOB QUALIFICATIONS

• Must have a Bachelor’s Degree in Food Technology, or any related field.
• At least 3 years of relevant experience in research and development function in a food manufacturing industry is an advantage but fresh graduates are welcome to apply.
• Willing to be assigned in Calamba, Laguna.

Red Ribbon Bakeshop, Inc., the hiring entity, is a wholly owned subsidiary of Jollibee Foods Corporation.