Junior Quality Assurance (Food Safety)

Responsibilities:

• Assist and implement quality assurance programs that effectively monitor product manufacturing in compliance with GMPs, SOPs, and HACCP
• Assist overall QA Operations and ensuring proper compliance to food safety standards and company SOPs including, reporting and/or enforcing disciplinary procedures to erring employees.
• Assist the food safety training for all employees and related parties of the company in food handling and production.
• Regularly update quality assurance & food safety monitoring sheets
• Assist in checking deliveries if within standard specifications.
• Monitor critical control points from buying, inventory, cleaning, sorting, packing, storage and delivery.
• Report deviance and/or provide documentation reports for the staff not following food safety standards or SOPs 
• Record and analyze statistical data and recommend modifications, or suggest new standards, methods, and procedures
• Perform analytical tests, inspections, and monitoring of incoming raw materials/packaging and finished goods for specification compliance
• Prepare product and process quality reports by collecting, analyzing, and summarizing information and trends
• Maintain a “floor presence” as an auditor of quality throughout the processing facility
• Ensure maintenance and sanitation of the facility is in compliance with food safety requirements

Qualifications:

• At least 1 year of relevant QA experience in food or agriculture industry
• Knowledgeable with HACCP, GMPs, and best QA practices
• Comfortable in creating reports and documentations
• Willing to work in a flexible schedule as needed

Job Type: Full-time