Food Quality & Technical Specialist
AS White Global
Date: 4 hours ago
City: Manila
Contract type: Full time

THE OPPORTUNITY
Our client, a well-established leader in the food manufacturing industry, is seeking a skilled and detail-oriented Food Quality & Technical Specialist to support their value-added fresh pork production operations. This role is critical in ensuring product quality and compliance through accurate data management, documentation, and technical support across production processes.
The Technical Specialist will be responsible for maintaining shelf-life schedules, preparing product specifications, and managing customer documentation. A solid understanding of the meat industry is essential to effectively support production and quality teams.
During the initial training period and the first 3–6 months of employment, team members are required to work on-site full time. Upon successful completion of probation, hybrid work arrangements will be considered in consultation with the Account Manager. The standard hybrid model consists of three days in the office and two days working from home. The office is located at Bonifacio Stopover, Bonifacio Global City (BGC), Taguig.
Key Responsibilities
Our client, a well-established leader in the food manufacturing industry, is seeking a skilled and detail-oriented Food Quality & Technical Specialist to support their value-added fresh pork production operations. This role is critical in ensuring product quality and compliance through accurate data management, documentation, and technical support across production processes.
The Technical Specialist will be responsible for maintaining shelf-life schedules, preparing product specifications, and managing customer documentation. A solid understanding of the meat industry is essential to effectively support production and quality teams.
During the initial training period and the first 3–6 months of employment, team members are required to work on-site full time. Upon successful completion of probation, hybrid work arrangements will be considered in consultation with the Account Manager. The standard hybrid model consists of three days in the office and two days working from home. The office is located at Bonifacio Stopover, Bonifacio Global City (BGC), Taguig.
Key Responsibilities
- Prepare, collect, and record production data to support technical and quality functions.
- Maintain and update shelf-life schedules for various product ranges.
- Manage and maintain spreadsheets related to production and product specifications.
- Populate customer forms and ensure timely and accurate documentation.
- Create and update product specification documents in line with customer and regulatory requirements.
- Collaborate with production, quality, and technical teams to ensure documentation reflects current standards and processes.
- Proven experience in technical support, production documentation, or quality assurance within the meat or food manufacturing industry.
- Strong working knowledge of meat processing, particularly fresh pork production.
- High attention to detail and accuracy in data entry and documentation.
- Proficiency in Microsoft Excel and other data management tools.
- Excellent communication skills and ability to work collaboratively across teams.
- Ability to manage multiple tasks and meet deadlines in a fast-paced environment.
- Join a Great Place To Work certified company!
- A diverse, inclusive, and supportive company culture.
- Competitive remuneration.
- Opportunity to collaborate and work with global clients and stakeholders.
- Medical benefits.
- Great Paid Leave entitlements.
- Team outings, travel opportunities, company events, and other exciting activities.
- Exposure to an international environment, working with teams across Malaysia, Vietnam, the Philippines, and Australia.
- Industry and role-related training.
- Ongoing career development opportunities.
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