Kitchen Crew
Paramount Human Resource Multi-Purpose Cooperative
Date: 1 hour ago
City: Taguig
Contract type: Full time
Description
- Prepare and cook menu items following established recipes and standards.
- Maintain cleanliness and organization of the kitchen and workstations.
- Assist in inventory management and stock rotation.
- Adhere to food safety and sanitation regulations at all times.
- Collaborate with team members to ensure timely and quality service.
- Educational Qualifications: Bachelors degree in Culinary Arts or relevant field preferred.
- Experience Level: Junior: 02 years of experience in a kitchen environment.
- Skills and Competencies: Basic cooking techniques and food preparation skills.
- Qualities and Traits: Strong teamwork and communication abilities.
- Working Conditions: Ability to work in a fast-paced environment and stand for extended periods.
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