Production Associate - Valhalla Confections - #242983

The Apothecarium


Date: 05/05/2021 02:30 AM

City: Santa Rosa, California

Contract type: Full Time

Work schedule: Full Day

About Us:



Our mission is to use high quality ingredients to help our customers live happy, healthy & balanced lives.



Valhalla Confections was co-founded in California in 2014 and rapidly gained popularity as one of the most consistently dosed, best tasting, and fast acting gummies on the market. Valhalla Confections are handcrafted by our talented staff in Nevada, California and New Mexico. With 3 flavor varieties, our great tasting, long lasting gummies are dosed precisely to have the same effect every time.



Responsibilities:


  • Employees must adhere to all operational standards and guidelines, including food quality and


safety, individual and team safety, as well as cleanliness and sanitation.



  • Must follow previously established SOP’s for cooking all products manufactured in the kitchen.
  • Assemble, maintain, clean and store cooking equipment for daily business
  • Work alongside fellow kitchen crew to meet daily goals
  • Label everything according to the batch ticket assigned
  • Daily reporting of waste/spoilage/theft.
  • Proper labeling of batches/units, packages, boxes, etc to ensures accuracy and state


requirements are met



  • Record Keeping - Digitally & Physically
  • Employees must adhere to all operational standards and guidelines, including food quality and


safety, individual and team safety, as well as cleanliness and sanitation.



  • Must adhere to all Company policies and procedures
  • Keep assigned areas clean
  • Various office tasks.
  • Flexibility in an ever-changing regulatory landscape.
  • Ongoing education and training from multiple State entities.




Other duties may be assigned. The duties listed here are typical examples of the work performed; not all



duties assigned are included, nor is it expected that all similar positions will be assigned every duty.



Qualifications:



  • Minimum age of 21 years
  • Able to stand for 8 plus hours
  • Able to lift and carry at least 50 lbs.
  • Able to accurately calculate THC content formulations.
  • Strong organizational skills; attention to detail
  • Strong attention to detail; able to consistently follow directions, standards and recipes
  • Ability to implement processes resulting in satisfactory audit practices
  • Strong decision-making skills
  • Able to work in an environment that may contain strong odors
  • Prior food preparation experience (Preferred) Required
  • Minimum age of 21 years
  • 2-4 years of clerical experience and/or 1 year of Inventory experience
  • Outstanding organizational skills
  • Attention to detail.
  • Able to work 40 hours a week


Preferred Qualifications:



  • Some college
  • Cooking experience
  • METRC experience


Other Skills and Qualifications



Must have excellent organizational and interpersonal skills in order to manage the diverse tasks and



interact with the varied constituencies involved in the organization.



Computer Skills



Proficient in Excel, Word, Google Interface, other software applications.



Travel Requirements



Must have reliable transportation and be available to travel to various locations if needed. Travel may



be required on a local, regional, or national level for Production activities and or to attend



conferences/workshops related to the organization.



Physical Demands



The physical demands described here are representative of those that must be met by an employee



to successfully perform the essential functions of this job. Reasonable accommodations may be



made to enable individuals with disabilities to perform the essential functions.



While performing the duties of this job, the employee is frequently required to sit or stand, use hands,



and to talk or hear. Ability to stoop, bend over, lift up to 50lbs, reach up high to grab and move



inventory, carry items up/downstairs, climb stairs, stand for extended periods of time. The employee



is regularly required to walk, and reach with hands and arms. The employee is occasionally required



to stoop. The employee must frequently lift and/or move up to 50 pounds. Prolonged sitting or



standing may be required, 8 hours plus. Those physical movements and the degree of mobility



normally associated with production will be performed on a repetitive basis. The ability to distinguish



letters and symbols, as well as the ability to utilize telephones, computer terminals and copiers is



required.



Work Environment



The work environment characteristics described here are representative of those an employee



encounters while performing the essential functions of this job. Reasonable accommodations may be



made to enable individuals with disabilities to perform the essential functions.



Work under stressful conditions, as well as irregular hours, may be required. Exposure to toxic



substances and other conditions common to a production, cultivation and retail environment may



routinely be encountered.

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