Parkhurst - Utility Team Member - #242976

Parkhurst Dining | Eatn Park Hospitality Group


Date: 05/05/2021 02:30 AM

City: Loretto, Pennsylvania

Contract type: Full Time

Work schedule: Full Day

Parkhurst Dining, part of the Eatn Park Hospitality Group, is a family owned, family run company that provides culinary, dining and catering services to over 65 organizations and universities east of the Mississippi. We believe that food is best when made from scratch with locally sourced ingredients, prepared with heart, & served with a smile. This culinary experience is uniquely and authentically Parkhurst. If youve been searching for a place where you can do what you love, love what you do and have room to grow, consider Parkhurst!





Job Summary



The utility team member is responsible for performing duties including properly preparing, cooking, and storing food items to establish consistent yields and food quality, cleaning dishes, busing tables, maintaining restrooms and other general maintenance duties. Also, team members will have to perform other tasks as directed. Create a smile for guests and other team members by maintaining cleanliness at your site!





BENEFITS



FREE meal during your shift



20% discount on any food purchase at Eatn Park, Hello Bistro, The Porch, and Parkhurst Dining.



Paid time off



Management career advancement opportunities



Access to continuous development with Smile Universe



Eligibility for 401k, vision, dental and medical plans





Essential Functions



Utility



  • Check for proper detergent, rinse agent levels, and water temperatures at the beginning and through out the shift
  • Follow proper procedures on running items through the dish machine.
  • Keep service area, kitchen, and line stocked with clean dishes.
  • Keep all kitchen floors, coolers, and service area floors swept and mopped.
  • Clean all equipment in kitchen, coolers, and service areas


Food Preparation



  • Properly prepare all items according to Parkhurst Culinary Gold Standards from washing and cutting vegetables, weighing, mixing, and measuring ingredients to pre-cooking batches of meat, poultry, and seafood before the start of each shift.
  • Stock work station(s) with all necessary ingredients and food supplies.
  • Follow company food safety and sanitation policies and procedures.


*** Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions





Brand: Parkhurst Dining


Address: Parkhurst Dining at Saint Francis University Loretto, PA - 15940


Property Description: Parkhurst Dining at Saint Francis University


Property Number: 7180

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