Palmetto Market Cashier PM - #197886

Omni Hotels & Resorts

Date: 04/09/2021 02:00 AM

City: Fripp Island, South Carolina

Contract type: Full Time

Work schedule: Full Day


Hilton Head Oceanfront Resort

Located on the sugar sand beaches of Hilton Head Island on the southern coast of South Carolina, this oceanfront resort is a tropical paradise unlike anywhere else in this premier destination. The Omni Hilton Head Oceanfront Resort offers beautiful oceanfront views to all of our guests

Omni Hilton Head’s associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Hilton Head Oceanfront Resort may be your perfect match
Job Description:

$250.00 sign-on bonus

To maintain the highest standards possible for the guest by insuring quick, efficient, and professional service to ensure satisfaction

  • Must be able to communicate effectively with guests and associates
  • Must be effective at listening to, understanding, and clarifying the concerns and issues raised by co-workers and guests.
  • Must remain professional in all situations.
  • Understand and acknowledge proper uniform and grooming standards.
  • Partner with the Housekeeping department to ensure that the public areas are maintained and cleaned
  • Assist with monthly inventory.
  • Adhere to all policies regarding employee purchases.
  • Follow proper procedure for accepting credit cards and checks.
  • Maintain a cash bank.
  • Verifying guest room numbers for room charges.
  • Interact with other departments to ensure guest needs are satisfied.
  • Adhere to proper food handling procedures.
  • Have proper knowledge of equipment use and safety procedures.
  • Utilize equipment such as a coffee maker/urn, toaster, microwave, beverage machines, bus trays, dishware, silverware, glassware, telephone, pen/pencil, photo-copying machine
  • Prepares daily requisition for supplies and food items for production.
  • Work cohesively with entire hotel staff as part of a team
  • Maintain food preparation handling and correct storage standards
  • Support procedures for food & beverage portion and waste controls.
  • Maintain all coolers and freezers, prep area and equipment up to State of South Carolina Health Department codes at all times


  • Minimum 1 year cash handling experience
  • Minimum 1 year Food and Beverage experience
  • Minimum 1 year work related experience is required
  • Basic math skills needed to ensure proper cash handling and maintain a cash bank
  • Good eye/hand coordination needed to use all kitchen equipment
  • Requires a working knowledge of sanitation standards
  • Must have Servsafe Food Handlers Certification
  • Must have TIPs Certification or Servsafe Alcohol Certification

Physical Requirements:

  • Able to lift up to 20 pounds
  • Able to be on your feet for up to eight hours

Working Environment:

  • Must be flexible with schedules including weekends and holidays
  • Interior of hotel, in the restaurant, kitchen and guestroom. Exposure to extreme temperatures.
  • Exposure to Food and Beverage hazardous cleaning chemicals.
  • Exposure to food items and beverages.

Tools & Equipment:

  • Espresso machine
  • Coffee Pot
  • Pizza Oven
  • Panini Grill, toaster
  • Soup Steam well
  • Meat Slicer
  • Microwave

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